Flavored wines so unique, you won't believe they're real
By Matt Sidney
Coconut chardonnay
From Fun Wine
"Smooth chardonnay fused with coconut and a hint of pineapple. Golden color. Aromas and flavors of coconut and pineapple with a supple, vibrant, spritzy, moderately sweet light-to-medium body and a seamless, relaxed finish. A boldly coconut-flavored wine that’s not too sweet and is fun and friendly."
Almond wine
From Rapazzini Winery
"100% French Colombard grapes, grown in California, aged in stainless steel tanks, and infused with just the right amount of Almond. This wine has a light sweetness with a unique hint of marzipan. Pair this wine with a wedding cake perfectly, any other dessert that matches with bubbly Almond California Champagne, lobster dinner, or just share it with good company."
Peach wine
From St. Kathryn Cellars
"With the equivalent of 5 Palisade peaches in each bottle, this juicy wine is a summertime favorite. Smells and tastes like 100% peaches, because it is."