Can you guess which ten states have the fewest wineries?

5. Louisiana - 23 wineries

Louisiana’s wine scene, with its 23 wineries, infuses local flavors and traditions into every bottle. These wineries celebrate the state’s rich culinary heritage, often incorporating local fruits and ingredients. The experience is as vibrant and distinct as Louisiana itself, offering a taste of local culture with each sip.

4. Nevada - 23 wineries

Nevada’s wine scene captures the spirit of innovation and experimentation. These wineries explore a range of styles, often surprising visitors with their quality and creativity. Nestled in diverse settings, from bustling cities to tranquil deserts, each offers a unique glimpse into Nevada’s evolving wine culture.

3. Hawaii - 21 wineries

Hawaii’s wine scene, consisting of 21 wineries, blends tropical flair with traditional winemaking. These wineries harness unique local ingredients like pineapple and passion fruit, creating distinctive wines that embody the islands’ lush landscapes. The result is a wine experience that’s as exotic and diverse as Hawaii itself.

2. Wyoming - 14 wineries

Wyoming’s wine scene reflects the state’s bold spirit and expansive landscapes. These wineries produce a range of styles, embracing both traditional and innovative approaches. Each location offers a unique taste of Wyoming, capturing the essence of its wild and scenic beauty.

1. Delaware/Mississippi- 13 wineries

In a tie for last place, Delaware’s wine scene showcases a dedicated focus on quality and community. These boutique establishments craft wines that highlight the local region and Delaware’s unique climatic advantages. Each winery offers a personalized experience, reflecting the intimate and innovative spirit of the state’s wine culture.

Mississippi’s wine community, though smallest with just 13 wineries, captures the essence of Southern winemaking. These establishments focus on incorporating regional flavors and techniques, offering wines that are as unique as the state itself. Each visit provides a glimpse into the artisanal practices and hospitable spirit that define Mississippi’s approach to wine.