Oat milk meets boozy buzz in ALC-A-CHINO’s latest Hard Latte innovation

Hold on to your coffee cups, because ALC-A-CHINO, the brand behind your favorite boozy brews, has just dropped something bold, creamy, and totally dairy-free!

If you love your morning lattes and your happy hour beverages equally, then this is your next obsession: the world’s first spiked, non-dairy oat milk hard lattes. It’s a blend of two beloved things (coffee and alcohol) now available in a silky oat milk base that won’t leave your stomach in knots.

This latest release from ALC-A-CHINO comes just in time to satisfy both non-dairy drinkers and hard coffee lovers who are ready to take their buzz up a notch. So, whether you're lactose-intolerant or just want to switch things up, this oat-based boozy beverage might be your new go-to. Think coffee shop vibes… but make it boozy!

What’s new? meet ALC-A-CHINO’s non-dairy hard lattes

Now, let’s talk flavors. ALC-A-CHINO’s new Non-Dairy Oat Milk Hard Lattes hit the market with two irresistible flavors: Oat Milk Original Hard Latte and Oat Milk Vanilla Hard Latte. Available in convenient four-packs, they’re perfect for everything from a casual Friday night to a lazy Sunday brunch.

And yes, they're made with all-natural ingredients, with zero artificial colors, flavors, sweeteners, or preservatives. This is boozy coffee, but make it clean.

The brand first rolled out these oat milk lattes at Live Nation’s Bank of NH Pavilion, and they’ve since spread to more states like Connecticut, Massachusetts, New Hampshire, Pennsylvania, and Rhode Island.

“With our coffee shop-inspired portfolio of products, we believe that this launch broadens our appeal to an even wider demographic of drinkers, which is truly exciting,” said Vince Gioe, CEO of ALC-A-CHINO.

So, whether you’re sipping in the stands at a concert or stocking up for cozy nights in, ALC-A-CHINO is hoping this latest launch will hit the sweet (or spiked) spot.

Gioe also shared some insight into the product’s development: it’s been a whole year in the making, with consumer feedback shaping its creation. The decision to go dairy-free wasn’t just a trend-driven move; it was a response to real demand from drinkers who can’t, or simply don’t want to, consume dairy.

With ready-to-drink (RTD) coffee showing no signs of slowing down, this is just the beginning of ALC-A-CHINO’s disruptive (in a good way) approach to caffeinated cocktails.

So, whether you're vegan, lactose-intolerant, or just a curious sipper, get ready to crack open a cold one that’s as smooth as your favorite oat milk latte… but with a boozy twist.

Full press release can be found here.

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